Saturday, 25 March 2017

How to Cook a Whole Fish II Whole Fish Roast Village Style By Raju Master

Set a fish on a plate and one fillet will be on top, the other will be on the underside, since fish can't easily be balanced on their bellies. The process of carving a fish, therefore, starts with the fillet that's on top, then proceeds to the fillet that's on the underside. Throughout the carving process, try to remove any bones you see.
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